Jaclyn Wilson: food friday

Showing posts with label food friday. Show all posts

Food Friday!

Banana Walnut Pancakes

Who doesn't love pancakes?! These Banana Walnut Pancakes are healthy and delicious.
This Food Friday recipe can be cooked plain and easily taken to work on busy mornings.
Looking for some extra spice, jazz it up with some toppings!

Food Friday!

Coconut Lemon Squares

These Coconut Lemon Squares are refreshingly tart!
A healthy version of a common dessert, this Food Friday recipe
is easy to make and stores well in the fridge.

Food Friday!

Stewed Rhubarb

Spring has finally arrived and with it comes a fresh Food Friday rhubarb recipe!
This Stewed Rhubarb is deliciously tart,
great on it's own or as a topper to a bowl of greek yogurt.

Food Friday!

Shiitake Soup

It's winter here in Canada, so that means freezing temperatures and lots of snow.
This Food Friday recipe is sure to warm the spirits. I simply love mushrooms, so
nothing better for a cold day than this hearty Shiitake Soup.

Food Friday!

Creamy Cucumber Salad

Summer has ended and cucumber season is in full swing!
Looking for a healthy recipe to try? This Food Friday recipe is crisp and refreshing,
making a perfect side to any meal.

How to...

How to Bake Spaghetti Squash

Slightly crispy and faintly sweet, Spaghetti Squash is the perfect base for many meal
options and easily takes the flavour of what it's paired with.
Learn How to Cook Spaghetti Squash, it is simple to cook
and a great vegetable to add to your repertoire!

Food Friday!

Zucchini Fries

Juicy on the inside and crispy on the outside, these Zucchini Fries are addictive!

This Food Friday recipe allows for a slight indulgence while still being healthier
than it's pub version. Makes a great appetizer or side dish to mix up your
vegetable serving with dinner.
Pairs great with Greek yogurt as a dip!

Food Friday!

Matcha Muffins

A moist muffin with a soft delicate flavour, these Matcha Muffins are delicious!

This Food Friday recipe is gluten free, made without flour or even butter. In addition,
matcha powder (made by finely stone grinding specially grown green tea leaves)
is a powerful antioxidant and detoxifier.

A healthy yummy treat, especially when still warm and fresh from the oven.

Food Friday!

Carrot Cake Granola

I'm basically obsessed with granola of all kinds! Since homemade is always better,
I decided to try making Carrot Cake Granola for a healthy snack
(and also to use up the carrot pulp left over from juicing). Delicious and healthy,
enjoy this Food Friday recipe by the handful, with almond milk or on Greek yogurt!

Food Friday!

Pumpkin Chocolate Chip Cookies

Everyone loves pumpkin and everyone loves cookies, so lets combine the two
into a great Food Friday recipe! These Pumpkin Chocolate Chip Cookies are
lightly crisp on the outside and moist on the inside.
A perfect bite sized treat for fall!

Food Friday!

Homemade Nutella

It seems like people are simply obsessed with Nutella! What's not to love about a sweet chocolate hazelnut spread anyway? This Food Friday version of Homemade Nutella is far healthier than the store bought variety and has a flavourful wholesome taste. Enjoy on some apple slices, bananas, stirred into oatmeal or even spread on rice cakes…the possibilities are endless!

Food Friday!

Raspberry Iced Tea

Something refreshing for summer! This healthy Raspberry Iced Tea is the perfect flavourful
drink without all the refined sugar. Try this Food Friday recipe next time your
looking for a cool refreshment!

Food Friday!

Blueberry (Contest Prep Friendly) Pancakes

Anyone who has dieted knows food can quickly become boring. Sometimes thinking outside the box is all it takes to make things interesting again! These Blueberry (Contest Prep Friendly) Pancakes are the result of a little experimentation. This Food Friday recipe gets the check of approval for someone preparing for a bodybuilding show, or someone looking to keep their nutrition plan tight.

Food Friday!

Carrot Cake Muffins

A traditional muffin favourite, with a healthy twist! These Carrot Cake Muffins
are moist and taste great! This Food Friday recipe is gluten free and
doesn't contain butter or artificial sweeteners.

Delicate and delicious when still warm from the oven.

Food Friday!

Healthy Power Bars

The Holidays are over and it's time to get back on track! These Healthy Power Bars are a
great snack option while on the run. Fuel your workouts and busy days back at work with a
Food Friday recipe that is nutritious and made with whole ingredients.
Chilled not baked, and easy to make. Hope you try them out!

Food Friday

Chocolate Cake Squares

Are you a chocolate lover? These Chocolate Cake Squares are moist and delicious,
a must try for those looking for a healthier chocolate dessert option. This
Food Friday recipe is gluten free and is also made without refined sugar or butter.
Make into squares like the recipe, or try as a cake or cupcakes.

Food Friday!

Orange Yogurt Cupcakes

A moist cake with a light hint of citrus, these Orange Yogurt Cupcakes are amazing!

Like last week’s Food Friday recipe, these cupcakes are gluten free,
made without flour or even butter.

Delicious when topped with Whipped Coconut Cream, but are equally as yummy

enjoyed as a plain muffin and warm from the oven.

How to...

How to make Whipped Coconut Cream

A fresh healthy alternative to a regular whipped cream topping!

Food Friday!

Mini Chocolate Chip Cookies

These Mini Chocolate Chip Cookies are sure to be a hit!
Made without flour or butter makes these cookies a great healthy
alternative to a favourite household treat. Easy to make with simple
ingredients only cause this recipe to be even better. But be warned,
you might have trouble not eating the entire batch fresh and warm from the oven. :)

Food Friday!

Moose Meat Chili

Yes, you read correctly! This recipe is for Moose Meat Chili. Obviously, you can
substitute the moose meat for any type of ground meat, be it turkey or beef or even bison.
Moose meat happened to be what I had in the fridge, so that’s what I used.
Plenty of veggies and beans also help make this hearty dish healthy, and they could
even be increased if you wanted to leave out the meat to make this chili vegetarian friendly.

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